File Size: 1938 KB
Print Length: 50 pages
Page Numbers Source ISBN: 1502874172
Simultaneous Device Usage: Unlimited
Publication Date: October 4, 2014
Sold by: Digital Services LLC
X-Ray: Not Enabled
Word Wise: Enabled
Lending: Not Enabled
Enhanced Typesetting: Enabled
Best Sellers Rank: #699,648 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #48 in Books > Cookbooks, Food & Wine > Entertaining & Holidays > Thanksgiving #258 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Special Occasions > Holidays #260 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Special Occasions > Seasonal
This is a short, simple, easy to follow holiday cook book. If you don't notice it before Thanksgiving, why not buy it for Christmas. The recipes will get you through almost any winter gathering. You can follow the menus suggested, or you can mix and match. The recipes are clearly written and, although not highly sophisticated, are very tasty. Some will take you right back to your childhood Thanksgiving table. For the beginner, there are even detailed shopping lists.
This is exactly what I was looking for to get ready for the Holiday season. I'm not the best cook and many of my recipes are a bit outdated. I wanted something easy to follow, but also a bit more sophisticated and different. These recipes are perfect for my "Thanksgiving makeover" this year. I'd recommend this for any looking for something a little different without too much of a learning curve.
I'm glad I found such a wonderful book with traditional recipes. The author describes each recipe wonderfully and very precisely so that you can make the food best in taste. The pictures of the foods will make you become hungry and more interested about each recipe. The recipes are so easy to make and so delicious that no mouth can resist trying out those.
While there are many elegant recipes, my family has enjoyed many of these on other than elegant meals or Thanksgiving, such as pumpkin bread. There are many that use ingredients that I don't normally use but might buy so I can try some of these. The photos are gorgeous, and these do all sound delicious. I did have to look up one ingredient, so now know that "speck" is either a special type of bacon or ham, dependent on the country of origin.
Great recipe book. The first two things I am going to make are the pumpkin sage balls and the parsnip cream soup. I am also buying everything I need to make the Spicy Pumpkin Seeds today and will have a great snack for work this week.
My family and I decided that we wanted to try something different for this Thanksgiving. Fortunately for us we found Natalie Oliver's book, "Elegant Thanksgiving Recipes".I love the way the book is organized into several complete Thanksgiving feasts each complete from main course through to dessert. Whether you want to go with a more traditional turkey dinner or a menu with lamb or pork, the author has you covered. I was also thrilled to see that each menu had a recipe for a special holiday cocktail!Just thinking about all of the wonderful recipes included has my mouth watering. There are so many excellent dishes that I want to use some recipes from each of the author's menus. I've decided to go with the traditional oven roasted turkey. This will go well with the scrumptious rosemary purple potatoes, parsnip cream soup, cornbread and fig dressing, and other tantalizing dishes.The book is organized in an simple, easy-to-follow fashion. The recipes are clear and easy to understand and easy to prepare which make them perfect for a busy person like me.If you want to impress your Thanksgiving guests as well as your own taste buds then "Elegant Thanksgiving Recipes" is just what you need. Highly recommended.
Great compilation of the wonderful classics and quite a few recipes I would probably not have even thought of... Turns out the only Thanksgiving recipes I've made are all "southern" - funny since I grew up in California & Colorado. LOLAt first I was a little put-off, then I realized that in our family we do the SAME Thanksgiving recipes EVERY year... And even then, every year I have to look up instructions on how to make some of those dishes again.Maybe part of the reason we only make the traditional Thanksgiving recipes once a year is that we've never had most of the other options... So now I am excited to try something completely different this year!The three different menus each include up easy-to-follow directions with some tasty-looking images. And the bonus shopping list you can download from her link is going to make is so much easier to find the items needed!Thanks for putting together such a great cookbook!
Elegant Thanksgiving Recipes: Upscale Your TraditionsSouthern menu for the Thanksgiving day feast. Some pictures, not many have nutritional information provided.Very detailed step by step instructions. Pumpkin bread would be my favorite to try, as the ingredients sound the healthiest for our meal plans.Bonus gift available and other works by the author are highlighted at the end.
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