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Thai Soups And Salads

With its clear photography and easy to read recipes, Thai Soups and Salads contains everything you need to create delicious and authentic soups and salads. Thai food is known for its exuberant use of fresh, not dried herbs and spices and now you can make easy and authentic Thai food in the comfort of your own home. This cookbook features over 30 recipes for a wide variety of some of Thailand’s favorites. Recipes include:Spicy squid saladTom yam soupOyster mushroom soup in coconut milkBanana blossom saladThai glass noodle soupThai style egg saladRoast duck and green mango saladSpicy pork hock soupAlso included are unit conversion tables, dual measurements, over 30 detailed photos, and an overview of essential Thai ingredients for creating authentic and appetizing Thai favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy!

File Size: 7507 KB

Print Length: 96 pages

Publisher: Periplus Editions (December 18, 2012)

Publication Date: December 18, 2012

Sold by:  Digital Services LLC

Language: English

ASIN: B00APDB268

Text-to-Speech: Enabled

X-Ray: Not Enabled

Word Wise: Enabled

Lending: Not Enabled

Enhanced Typesetting: Enabled

Best Sellers Rank: #1,076,301 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #74 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > Asian > Thai #199 in Books > Cookbooks, Food & Wine > Asian Cooking > Thai #2224 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Quick & Easy

Nongkran is possibly the best Thai chef in the U.S. Her dishes are unique many layers of succulent taste. Outstanding!

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