Free Downloads Baking With Jackie Cameron
Jackie Cameron made her first biscuits under the watchful eyes of her grandmothers and it was in their kitchens that she came to understand the special relationship between food and family. She pays tribute to these early infuences by including some of their cherished recipes in her book. But she wouldn’t be an award-winning chef if she didn’t take a recipe and make it her own, creating a dish that is reassuringly familiar yet intriguingly different and, of course, utterly delectable. The recipes cover the spectrum of baking from breads and biscuits through large and small cakes to pies both savoury and sweet. With over 80 recipes and more than 50 mouthwatering photographs, Baking with Jackie Cameron is a book no keen baker should be without.
File Size: 18837 KB
Print Length: 230 pages
Publisher: Penguin; 1 edition (July 1, 2016)
Publication Date: July 1, 2016
Sold by: Digital Services LLC
Language: English
ASIN: B01HBK6N98
Text-to-Speech: Enabled
X-Ray: Not Enabled
Word Wise: Enabled
Lending: Not Enabled
Enhanced Typesetting: Not Enabled
Best Sellers Rank: #1,076,573 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #567 in Books > Cookbooks, Food & Wine > Baking > Biscuits, Muffins & Scones #2651 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Baking #430783 in Kindle Store > Kindle eBooks > Nonfiction
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