Free Downloads Chocolate Truffles: Simple, Easy, Delicious!
Chocoholics beware! My personal collection of simple, yet delicious truffle recipes. Who wouldn’t love to while away an afternoon in the garden with some Rose Cream Truffles, or be transported to a tropical beach with some Toasted Coconut Truffles, or perhaps you would rather snuggle up on a cold night with a movie and some Spicy Dark Chocolate Truffles with Glace Chillies?Whatever your style theres a recipe for you, and if you cant decide, then why not have a little of everything with the Triple Chocolate Truffles, a delicious layered combination of dark, milk and white chocolate. Delicious chocolate recipes for every occasion.....Enjoy! Recipes included in this book arePlain Chocolate TrufflesMilk or White Chocolate TrufflesTriple Chocolate TrufflesPeanut Butter TrufflesRocky Road TrufflesSpicy Dark Chocolate Truffles with Glace ChilliesRaspberry and White Chocolate TrufflesMint TrufflesRose Cream TrufflesToasted Coconut TrufflesOrange Blossom Truffles
File Size: 327 KB
Print Length: 37 pages
Simultaneous Device Usage: Unlimited
Publication Date: May 1, 2014
Sold by: Digital Services LLC
Language: English
ASIN: B00K33MXT0
Text-to-Speech: Enabled
X-Ray: Not Enabled
Word Wise: Enabled
Lending: Not Enabled
Enhanced Typesetting: Enabled
Best Sellers Rank: #725,439 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #79 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Meals > Sweets #90 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Baking > Chocolate #274 in Books > Cookbooks, Food & Wine > Cooking by Ingredient > Chocolate
This book has recipes for eleven different flavors of truffles such as Raspberry and White Chocolate, Rocky Road, Triple Chocolate, and Toasted Coconut.The first portion of the book is an overview of what a truffle is, the various ways of melting chocolate, and storing truffles.Each truffle is illustrated with a close-up photograph showing the whole truffles and one cut open in order to see the center filling. Ingredients, which are amazingly few for each flavor, are listed in both metric and American measurements. The instructions for making each truffle are well explained and detailed. Ideas for further decorating the various types of truffles are included with the recipes.Who knew that chocolate sprinkles are called "chocolate vermicelli" outside of North America?Recommended unless you're on a strict diet.
This book has easy to make recipes with ingredients anyone has at home. It's easy to follow steps. A must have in your library
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