Free Downloads The Complete Asian Cookbook Series: Indonesia, Malaysia, & Singapore
For generations The Complete Asian Cookbook has been the most well-respected and authentic cookbook on Asian food. Since publication in 1976 it has become one of the most iconic and influential cookbooks in publishing history, garnering a dedicated following worldwide. Now, for the first time, Charmaine Solomon's groundbreaking work has been divided into a series of six geographical regions, each with a complementary design so they may be collected as a set.Asian cuisine has a wonderful range of culinary delights that can be simple, complex, fiery, mild, and tantalizing. With page after page of beautiful, authentic Asian dishes, the recipes in The Complete Asian Cookbook Series have been tested and re-tested to ensure the flavor and character of each dish is preserved. The labor-intensive traditional preparation methods have been cut back, making the recipes easy-to-follow for the home cook. In Indonesia, Malaysia & Singapore, the reader will find an invaluable introduction to the food, culture, and cooking methods of these countries, as well as common ingredients. Learn to cook simple and spicy mie goreng, Javanese-style fried chicken, or Malay beef satay. Try your hand at fried chili crabs or deliciously spiced spare ribs.Filled with stunning food photography, The Complete Asian Cookbook Series will guide you through the vast scope of Asian cuisine with authentic recipes that work every time. Start cooking tonight and dine abroad in the Asian country of your choice!
Series: Complete Asian Cookbook
Hardcover: 216 pages
Publisher: Hardie Grant; Rev Upd edition (March 11, 2014)
Language: English
ISBN-10: 1742706843
ISBN-13: 978-1742706849
Product Dimensions: 7.1 x 1 x 10.1 inches
Shipping Weight: 2 pounds (View shipping rates and policies)
Average Customer Review: 5.0 out of 5 stars See all reviews (3 customer reviews)
Best Sellers Rank: #348,752 in Books (See Top 100 in Books) #49 in Books > Cookbooks, Food & Wine > Asian Cooking > Pacific Rim #3913 in Books > Cookbooks, Food & Wine > Regional & International
Bought this for my son who just graduated from Johnson &Wales University with his bachelor's degree in Culinary and Food Service management. He also spent 6 weeks in Singapore and Malaysia for a study abroad. He loves the book. Reminds him of his trip.
great recipes
I like all Asian food
The Complete Asian Cookbook Series: Indonesia, Malaysia, & Singapore Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore, and Malaysia Cutting Across the Lands: An Annotated Bibliography on Natural Resource Management and Community Development in Indonesia, the Philippines, and Malaysia (Southeast Asia Program Series.) Singapore Cooking: Fabulous Recipes from Asia's Food Capital [Singapore Cookbook, 111 Recipes] Indonesian: Cooking for Beginners - Indonesian Cookbook Simple Recipes - South East Asian Recipes (Easy Indonesian Recipes - Southeast Asian Cooking - South Asian Recipes 1) Wok This Way - 50 Asian Style Recipes - Wok Recipes - Stir Fry Recipes - (Asian Stir Fry Cookbook, Asian Wok Cooking, (Recipe Junkies - Wok Recipes) Asian Paleo: 30 Minute Paleo! Your Complete Guide to Delicious, Healthy, and Gluten Free Asian Paleo in 30 Minutes or Less (Asian Paleo Guide - Thai, Japanese, ... Korean, Filipino, and Vietnamese Recipes) The Legal and Regulatory Aspects of Islamic Banking: A Comparative Look at the United Kingdom and Malaysia (Routledge Research in Finance and Banking Law) The Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands [Indonesian Cookbook, 79 Recipes] VIETNAMESE VEGETARIAN FOOD - OUR FAMILY VEGETARIAN RECIPES: VEGETARIAN FOOD RECIPES FROM OUR VIETNAMESE HOME - VEGETARIAN FOOD RECIPES VEGAN RECIPES ASIAN ... RECIPES ASIAN VEGAN SERIES Book 1) Simply Singapore: the Cookbook Best Asian Recipes from Mama Li's Kitchen BookSet - 4 books in 1: Chinese Take-Out Recipes (Vol 1); Wok (Vol 2); Asian Vegetarian and Vegan Recipes (Vol 3); Egg Roll, Spring Roll and Dumpling (Vol 4) Asian Food and Homemade Sauces and Dressings Box Set (5 in 1): Amazing Korean Recipes, Wok Cooking Tips, Salad Dressings, Sauces, Rubs and Marinades (Asian Recipes & Homemade Spices) Asian Cooking: The Best Collection Of Asian Cooking Recipes That You will Love it Recovered Legacies: Authority And Identity In Early Asian Amer Lit (Asian American History & Cultu) Sources of East Asian Tradition, Vol. 1: Premodern Asia (Introduction to Asian Civilizations) (Volume 1) The Complete Asian Cookbook Series: India & Pakistan The Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands Flavors of Indonesia: William Wongso's Culinary Wonders Intensive rural hygiene work and public health education of the Public health service of Netherlands India [Indonesia]
