Hardcover: 272 pages
Publisher: Harper Design (April 19, 2016)
Language: English
ISBN-10: 0062446681
ISBN-13: 978-0062446688
Product Dimensions: 8.3 x 1.2 x 10.2 inches
Shipping Weight: 2.9 pounds (View shipping rates and policies)
Average Customer Review: 4.3 out of 5 stars See all reviews (10 customer reviews)
Best Sellers Rank: #72,331 in Books (See Top 100 in Books) #36 in Books > Cookbooks, Food & Wine > Asian Cooking > Japanese #837 in Books > Cookbooks, Food & Wine > Cooking Methods #927 in Books > Cookbooks, Food & Wine > Regional & International
I dont understand the bad reviews, this book is beautiful! As someone learning to cook Japanese food, it keeps things simple, and Ive made a lot of the dishes and they come out perfectly. Also, the book itself is beautiful.
Pretty terrible recipes. Book was written by someone who probably doesn't even cook on a regular basis. Everything is just 2-3 ingredient and far overly simple. It's basically shortcut Japanese college cooking with nice pictures. At best its a nice coffee table book but don't purchase this book expecting to learn more about your favorite Japanese recipes.
Saw this beautiful recipe book in a Japanese bookstore and decided to order on , which offered for cheaper. My boyfriend bought it because he likes to cook... I bought it because I like looking at the beautiful photos, haha! (Warning: avoid at all costs when hungry and have no access to food)
Loved the recipes and the pictures, I traveled there and it brought back a lot of memories, I wish I had someone cook these recipes for me.They all looked totally yummy.
This is a great book, just the page on what type of miso to pair with other ingredients makes it worth it.
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