Hardcover: 64 pages
Publisher: Ryland Peters & Small (September 2004)
Product Dimensions: 7.8 x 7.7 x 0.5 inches
Shipping Weight: 12.8 ounces
Average Customer Review: 1.0 out of 5 stars See all reviews (1 customer review)
Best Sellers Rank: #3,486,908 in Books (See Top 100 in Books) #54 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Champagne #2763 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Wine
I had hoped that this may be a useful book to add to my growing collection of champagne books, particularly for suggestions in matching various styles of champagne to food. However, this is a condensed coffee-table book that provides some very basic facts but lacks substance. If you are wanting to learn more about champagne and would prefer some detail, I would recommend 'Champagne for Dummies' by Ed McCarthy.
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