Hardcover: 224 pages
Publisher: Simon & Schuster; First edition. edition (November 1988)
Language: English
ISBN-10: 067166672X
ISBN-13: 978-0671666729
Product Dimensions: 11 x 8.9 x 1.1 inches
Shipping Weight: 2.7 pounds
Average Customer Review: 5.0 out of 5 stars See all reviews (2 customer reviews)
Best Sellers Rank: #894,301 in Books (See Top 100 in Books) #17 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Champagne #816 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Wine #4680 in Books > Science & Math > Agricultural Sciences
History of Champagne wright by this Master of Wine and Trade professional which should be part of any serious bibliography of Champagne connoisseur.
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