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Champagne (Instant Expert)

F. Scott Fitzgerald famously declared, "Too much of anything is bad, but too much champagne is just right." The author of the latest entry in our Instant Expert series could not agree more. Champagne celebrates the world's most luxurious drink, providing expert insight into all aspects of champagne production, from the various growing regions, types of grape, and styles of champagne to bottle sizes and leading exporters. Wine expert Giles Fallowfield explores the world of champagne appreciation, from buying, collecting, and storing to tasting techniques.

Series: Instant Expert

Hardcover: 144 pages

Publisher: Princeton Architectural Press (December 3, 2013)

Language: English

ISBN-10: 1616892412

ISBN-13: 978-1616892418

Product Dimensions: 4.5 x 0.8 x 7 inches

Shipping Weight: 8.5 ounces (View shipping rates and policies)

Average Customer Review: 4.3 out of 5 stars  See all reviews (3 customer reviews)

Best Sellers Rank: #2,180,118 in Books (See Top 100 in Books) #34 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Champagne #269 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Buying Guides #3359 in Books > Science & Math > Agricultural Sciences > Food Science

Really basic, but it is OK while you are waiting in line at the doctors.I would prefer more "simple" champagnes instead of the real classic high end ones.

Very concise and to the point. Useful information and does the job. Very enjoyable to read as well.

Prompt delivery. Quality product

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