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One of the top-rated activities in Tokyo by TripAdvisor reviewers, Mari's Japanese Cooking Classes offer the unique chance to experience firsthand how people cook at home in Japan.Mari Nameshida shares her expertise with tourists and expats alike looking to experience real Japanese cuisine using the freshest ingredients from Tokyo's local markets.Her cooking isn't fussy; she builds real-life menus and prepares dishes that are served at dinner tables all over Japan. From family dinners to bento boxes, these modern recipes have a wide appeal.This book features 50 of the most popular recipes from her classes, and each recipe is presented along with a color photograph, Mari's commentary and tips for success.

JP Oversized: 80 pages

Publisher: PIA Corporation (July 20, 2016)

Language: English

ISBN-10: 4835628446

ISBN-13: 978-4835628448

Product Dimensions: 7.1 x 0.4 x 8.9 inches

Shipping Weight: 7.8 ounces (View shipping rates and policies)

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Best Sellers Rank: #817,672 in Books (See Top 100 in Books) #221 in Books > Cookbooks, Food & Wine > Asian Cooking > Japanese #2430 in Books > Cookbooks, Food & Wine > Entertaining & Holidays #7927 in Books > Cookbooks, Food & Wine > Regional & International

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