Free Downloads The Everything Thai Cookbook: Includes Red Curry With Pork And Pineapple, Green Papaya Salad, Salty And Sweet Chicken, Three-Flavored Fish, Coconut Rice, And Hundreds More!

                
              
Free Downloads 
The Everything Thai Cookbook: Includes Red Curry With Pork And Pineapple, Green Papaya Salad, Salty And Sweet Chicken, Three-Flavored Fish, Coconut Rice, And Hundreds More!
A modern, fresh take on Thai cooking!Do you love the taste of Thai food? Wish you could bypass the restaurant and prepare the same delicious food at home? With The Everything Thai Cookbook, 2nd Edition, you can master your favorite Thai dishes right in your own kitchen. This updated edition shows you how to make traditional Thai-American recipes, authentic Thai dishes, and fresh, new takes on Thai ingredients and flavors, including:Glass noodle saladChicken satay sandwichesJungle currySalt-cured eggsCurried musselsMango sticky rice Vegetarian? No problem! You'll find hundreds of meat-free recipes, and many more that can be adapted for either vegetarians or meat-eaters. No matter what your favorite Thai dish might be, you can learn to cook it at home with whole-food, natural ingredients.
Series: EverythingÂ®
Paperback: 288 pages
Publisher: Adams Media; 2 edition (May 18, 2013)
Language: English
ISBN-10: 1440561540
ISBN-13: 978-1440561542
Product Dimensions:  8 x 0.8 x 9.2 inches
Shipping Weight: 13.6 ounces (View shipping rates and policies)
Average Customer Review:  4.6 out of 5 stars  See all reviews (12 customer reviews)
Best Sellers Rank: #564,108 in Books (See Top 100 in Books)   #66 in Books > Cookbooks, Food & Wine > Asian Cooking > Thai   #5795 in Books > Cookbooks, Food & Wine > Regional & International
I found this book when I visited Austin, tx and ate at the resturant Thai Fresh. The food is all local and tasted amazing so I decided I wanted the book. The book has clear instructions and explains different cooking methods as well as tools for beginner cookers. The recipes are all handmade and taste better than any of the Thai products you find in stores. Definitely recommended for anyone who loves to cook!
Been taking Thai cooking lessons for a year and a half. ( twice a month). This book straighten out some areas that were improperly taught. I have been to almost every country in the world and Thai is my favorite. We cook it about 4 times a week. I would recommend it to anyone who likes to cook. Very easy to follow.
I love this cookbook. The recipes are authentic tasty and easy to make. I love Thai food, and I live in an area where it's not as easy to get ahold of, but this book makes it so that I can have Thai food whenever I like. I would definitely recommend this book to everyone :)
Very good collection with easy to follow instructions. Good tips, a broad range of recipes with authentic ingredients and some nice updates, and then a few charming original recipes (like green curry pizza) that may help you win over your more mainstream American-fare guests and family members. Favorite thing so far: substituting sweet potato for carrot and regular starchy-textured potato in a massaman curry. It makes the texture and taste over rice so much better.
I have taken several cooking classes from Jam. Her book is easy to use and the meals are delicious. My favorite is the Thai omelet!
Thailand is a country full of beautiful people and really great food that is easy to fix and healthy for you too. This book helps you cook right for you and your family. Thank you and enjoy.
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