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Vietnamese Cooking Made Easy: Simple, Flavorful And Quick Meals [Vietnamese Cookbook, 50 Recipes] (Learn To Cook Series)

Perfect for beginning cooks this beautifully illustrated Vietnamese cookbook provides easy-to-follow directions for quick and delicious Vietnamese dishes.Famous for its lively, fresh flavors and artfully composed meals, Vietnamese cooking is the true "healthy cuisine" of Asia. Abundant fresh herbs and greens, delicate soups and stir-fries, and well-seasoned grilled dishes served with rice or noodles are the mainstays of the Vietnamese table. Even the beloved snacks or desserts are often based on fresh fruits served with sweetened rice or tapioca. Rarely does any dish have added fats.Along with its delicate freshness, Vietnamese cooking is also subtle and sophisticated. At its best when its flavors are balanced between salty, sweet, sour and hot, Vietnamese cooks strive for a balance of flavors so no one taste outranks any other.Vietnamese Cooking Made Easy features over 50 recipes, from delicate soups and stir-fries to well-seasoned grilled foods served with rice or noodles and are packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make this cookbook the perfect introduction to the world of Vietnamese cuisine. From chapters introducing basic Vietnamese ingredients to sections devoted to appetizers, noodles, seafood and poultry, this handy little book features a spiral binding, making it an easy-to-use addition to your cookbook library.Easy Vietnamese recipes include:Grilled Lemongrass Chicken SataysGlass Noodle SoupFish in Caramel SauceSpicy Lemongrass Tamarind ChickenSesame Beef with Bamboo ShootsSweet Glutinous Rice with Coconut and Red BeansModern cooks will find preparing a Vietnamese meal both rewarding and relatively easy. And with the widespread popularity of Asian foods, locating ingredients is not a challenge—most supermarkets now carry such basics as fresh ginger, lemongrass and chilies. Making delicious Vietnamese food at home has never been easier!

Series: Learn to Cook Series

Spiral-bound: 96 pages

Publisher: Periplus Editions (HK) ltd. (April 15, 2005)

Language: English

ISBN-10: 0794603475

ISBN-13: 978-0794603472

Product Dimensions: 6.2 x 0.6 x 8.2 inches

Shipping Weight: 11.2 ounces (View shipping rates and policies)

Average Customer Review: 4.7 out of 5 stars  See all reviews (26 customer reviews)

Best Sellers Rank: #330,365 in Books (See Top 100 in Books) #28 in Books > Cookbooks, Food & Wine > Asian Cooking > Vietnamese #1113 in Books > Cookbooks, Food & Wine > Cooking Methods > Quick & Easy #3719 in Books > Cookbooks, Food & Wine > Regional & International

I love this recipe book. Have tried at least 8 of the recipes, and to rave reviews from family and friends. Fresh ingredients, easy recipes, and wonderful results!

Ethnically, I am part Vietnamese and grew up eating a diverse combination of classically American and Vietnamese dishes. Like many Vietnamese cooks my mother didn't use measuring devices, incorporating a more free form way of creating dishes. I like having a recipe as a foundation for my cooking. I take many liberties with all recipes in my kitchen. Come to think of it, I doubt I have ever followed a recipe to the tee. They serve as inspiration more than anything. That being said, I really like this book. It is colorful and simple. If you follow the recipes exactly, I would imagine your results would be quite good. The spiral-binding makes it easy to use. The basic sauces, marinades and glossary are informative and not too extensive. Everything a home cook needs to know.

They do make this a very easy to follow book. I never realized just how simple these dishes really were. Some of the more specific ingredients were a little challenging to find in my area but not impossible. I usually just stick with the pho when I go out just because the stuff is so addicting and delicious. These other recipes however are really great. Love it!

I'm VN and can't cook. Most of the dishes is okay, but not great/authentic. I'm okay with this. The best part is for a very busy person, the preparation is low and the food list is few. So, you'll love it. Again, not authentic, but fine and prep low. Still a win-win.

This has many of the traditional Vietnamese dishes, but they have been simplified (or clarified) for American preparation. They are easy to follow and delicious.

The book arrived quickly and in excellent condition. The recipes are beautifully photographed and easy to follow. The book was shorter than I expected.

I keep looking at this book all the time...the recipes are easy to follow and the photos are mouth watering...I love this little book!

Book was in great condition and had some great recipes, that were easy and fun to make, pictures were a nice touch.

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